Technical for shrimp farming
30/12/2025 220 Views
The foul odor coming from aquaculture ponds not only causes discomfort for farm managers but is also a “red alert signal” for the health of shrimp and fish. If not handled promptly, it can become the breeding ground for toxic gases, disease outbreaks, and the failure of an entire farming cycle.
17/12/2025 222 Views
Coin-shaped fungus (dog paw fungus, lichen) has always been ECO BLUE – A biological solution that effectively controls water mold (Saprolegnia) in shrimp farming pondsa persistent nightmare for shrimp farmers, especially in lined ponds. It not only contaminates the water environment but is also a direct cause of serious intestinal diseases in shrimp.
21/11/2025 672 Views
During seasonal transitions—especially when the weather suddenly turns cold—shrimp farmers are often left extremely anxious. A sharp drop in water temperature not only causes shrimp to stop feeding but also creates favorable conditions for dangerous disease outbreaks. Without timely intervention, mass “bottom-drop” mortality is almost inevitable.
22/07/2025 1940 Views
The rice–shrimp rotational (or integrated) farming model is a widely adopted sustainable agricultural practice in the Mekong Delta, particularly in the provinces of Bac Lieu, Ca Mau, Soc Trang, and Kien Giang. This model alternates between the saline water season and the freshwater season, making the most of natural conditions, reducing investment costs, and minimizing pollution and disease risks.
13/08/2024 2676 Views
In fact, we can partly judge the health status of shrimp through their body color.
08/07/2024 3350 Views
Currently, the EHP epidemic in shrimp is not only serious in terms of infection level but also more dangerous in the possibility of superinfection with many other pathogens, typically superinfection with 2-celled parasite (Greragine) causing white feces syndrome. White liver, atrophied liver, and empty intestines are extremely dangerous for farmed shrimp.
04/02/2025 6477 Views
In shrimp farming, EHP microorganisms are not only a seasonal occurrence such as red-body diseases - white spots or acute hepatopancreatic necrosis. This disease has grown very strongly on a wide range, with the coverage and the ability to infect quickly.